Pioneer Woman Frosting
Hey guys, have you ever heard of Pioneer Woman Applesauce cake recipe? Well, let me tell you, this recipe is the bomb! I found this picture of the cake on i.pinimg.com and it looks absolutely mouth-watering.
Pioneer Woman Applesauce Cake Recipe
This cake is the perfect dessert for any occasion. The best part about this recipe is that it uses applesauce, which makes the cake moist and flavorful.
The ingredients you will need for this recipe are:
- 2 cups all-purpose flour
- 2 cups sugar
- 2 teaspoons baking soda
- 2 teaspoons cinnamon
- 1/2 teaspoon salt
- 1 1/2 cups unsweetened applesauce
- 1/2 cup vegetable oil
- 2 eggs
- 1 cup chopped walnuts (optional)
Once you have gathered all the ingredients, preheat your oven to 350 degrees Fahrenheit. In a large mixing bowl, mix together the flour, sugar, baking soda, cinnamon, and salt until they are blended well. Then, add in the applesauce, oil, and eggs and mix until everything is combined. If you want to add walnuts to your cake, now is the time to do so. Stir them in until they are evenly distributed throughout the batter.
Next, pour the batter into a greased 9x13 inch baking dish and bake for about 35-40 minutes. You will know the cake is done when a toothpick inserted in the center comes out clean.
Once the cake is done, let it cool for a few minutes before slicing and serving.
Pioneer Woman Frosting Recipe
Of course, no cake is complete without frosting! This Pioneer Woman frosting is the perfect pairing for the applesauce cake. It's sweet, creamy, and oh-so-decadent.
The ingredients you will need for this recipe are:
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 pound powdered sugar (about 4 cups)
- 1/4 cup milk
- 1 tablespoon vanilla extract
To make the frosting, start by creaming the butter in a large mixing bowl until it's light and fluffy. Gradually add in the powdered sugar, one cup at a time, until it is all incorporated. Then, add in the milk and vanilla extract and mix until the frosting is smooth and creamy.
You can adjust the consistency of the frosting by adding more milk if you want it to be thinner, or more powdered sugar if you want it to be thicker.
Spread the frosting generously over the cooled applesauce cake and enjoy!
So, there you have it folks, two delicious Pioneer Woman recipes that are sure to impress your friends and family. Give them a try and let me know what you think!
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