Pioneer Woman Fajitas
Hi there friends! Are you ready to learn how to make some delicious Beef Fajitas?
Beef Fajitas The Pioneer Woman Cooks
There's nothing quite like the sizzle of a hot skillet and the aroma of beef and peppers filling up your kitchen. The Pioneer Woman, Ree Drummond, has a recipe that is easy to follow and utterly delicious. Let's get started!
First, you'll need to gather your ingredients. You'll need:
- 3 tablespoons olive oil
- 1 1/2 pounds flank steak, sliced against the grain
- 1 green bell pepper, sliced into strips
- 1 red bell pepper, sliced into strips
- 1 yellow onion, sliced into strips
- 2 tablespoons soy sauce
- 2 tablespoons Worcestershire sauce
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/2 teaspoon smoked paprika
- Salt and pepper, to taste
Once you've got your ingredients, heat up your skillet over medium-high heat. Add 1 tablespoon of olive oil and let it heat up for a minute or two. Then, add your sliced flank steak and cook for 2 to 3 minutes on each side, until it's nicely browned.
Remove the steak from the skillet and set it aside on a plate. Add another tablespoon of olive oil to the skillet and let it heat up for a minute. Then, add your sliced bell peppers and onion. Cook for 3 to 4 minutes, until they start to soften.
Beef Fajitas by Ree Drummond / The Pioneer Woman, via Flickr
Now it's time to add your sauces and spices. Add 2 tablespoons of soy sauce, 2 tablespoons of Worcestershire sauce, 1 teaspoon of chili powder, 1 teaspoon of garlic powder, 1/2 teaspoon of cumin, and 1/2 teaspoon of smoked paprika to the skillet. Stir everything together so that the vegetables are coated in the sauce and spices.
Now it's time to add your beef back into the skillet. Stir everything together again, making sure that the beef gets coated in the sauce and spices along with the vegetables.
Let everything cook together for another 2 to 3 minutes, until the vegetables are tender and the beef is cooked through. Season with salt and pepper to taste.
Now it's time to serve up your delicious Beef Fajitas! Spoon the mixture onto tortillas and top with your favorite toppings, such as avocado, salsa, sour cream, or cheese. Yum!
We hope you love this recipe as much as we do. Bon appétit!
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Fajitas beef food recipes pioneer woman choose board mexican cooking. Fajitas flank marinated. Beef fajitas by ree drummond / the pioneer woman, via flickr. 8 ultracomforting recipes from the pioneer woman
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