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Brownie Bites Pioneer Woman

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Tiny brownie bites with Ree Drummond, Pioneer Woman

Delightful and decadent dessert treats

tiny brownie bites

Brownies have always been a staple of American desserts, and Ree Drummond, better known as the Pioneer Woman, offers a fun and creative twist on this classic treat with her delicious tiny brownie bites. These delightful and decadent dessert treats can be served at any occasion, from afternoon tea to a fancy dinner party.

One of the best things about Ree Drummond's tiny brownie bites is how easy they are to make. The recipe only needs a few simple ingredients, and the baking process takes less than 30 minutes, which makes it perfect for busy individuals who still want to indulge in a delectable dessert.

To make these tiny brownie bites, you’ll need:

  • 1 cup of all-purpose flour
  • 1 cup of granulated sugar
  • ¾ cup of unsweetened cocoa powder
  • ½ cup of vegetable or canola oil
  • 2 large eggs
  • ½ teaspoon of baking powder
  • ½ teaspoon of salt
  • 1 teaspoon of pure vanilla extract

Here’s how to make these delectable treats:

  1. Preheat the oven to 350°F and then line an 8x8-inch baking pan with parchment paper or spray it with nonstick cooking spray.
  2. In a large mixing bowl, whisk together the flour, granulated sugar, cocoa powder, baking powder, and salt.
  3. Beat in the eggs, oil, and vanilla extract until combined and smooth.
  4. Pour the batter into the prepared pan and bake for 12-15 minutes or until a toothpick comes out clean when inserted into the center.
  5. Let the brownies cool completely in the pan before using a cookie cutter or sharp knife to cut them into small bite-size pieces.
  6. Finally, serve the tiny brownie bites with a dusting of cocoa powder or powdered sugar on top.

Scrumptious Mint Chocolate Brownies

mint chocolate brownies

If you love the combination of chocolate and mint, then Ree Drummond's scrumptious mint chocolate brownies are guaranteed to be a hit. These brownies are more indulgent than the tiny brownie bites, but they’re still easy to make and perfect for any type of gathering.

To create Ree Drummond's mint chocolate brownies, you'll need:

  • 2 sticks of unsalted butter
  • 2 ¼ cups of sugar
  • 1 ¼ cups of cocoa powder
  • 1 teaspoon of salt
  • 1 teaspoon of baking powder
  • 1 tablespoon of vanilla extract
  • ½ teaspoon of peppermint extract
  • 4 large eggs
  • 1 ½ cups of all-purpose flour
  • 2 cups of semisweet chocolate chips, divided

Here's how to make Ree Drummond's mint chocolate brownies:

  1. Preheat your oven to 350°F and line a 9x13-inch baking pan with parchment paper or spray it with nonstick cooking spray.
  2. Melt the butter in a large saucepan over low heat and then add the sugar, cocoa powder, salt, baking powder, vanilla extract, and peppermint extract.
  3. Stir the mixture until it's smooth and then let it cool to room temperature.
  4. Whisk in the eggs, one at a time, until the batter is smooth and glossy.
  5. Add the flour and stir until it's just combined before folding in 1 ½ cups of chocolate chips.
  6. Pour the mixture into the prepared baking pan and sprinkle the remaining chocolate chips on top.
  7. Bake the brownies for 25-30 minutes or until a toothpick comes out clean when inserted into the center.
  8. Let the brownies cool for 1-2 hours before cutting into small bite-size pieces.

Conclusion

Ree Drummond, the Pioneer Woman, has proven that brownies can be easily transformed into bite-sized treats or indulgent desserts that are perfect for any occasion. Her tiny brownie bites and mint chocolate brownies are both scrumptious and simple to make, making them ideal desserts for busy individuals who still want to indulge in their favorite treats.

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